[SPONSORED] Today’s guest sponsor is Olga’s Fine Foods – supplying the goods for a recipe of Stacey’s own. Foodie Friday: Fridays, 3pm on FIVEAA Afternoons.
Building or Renovating? Your first choice should be visiting the SMEG Showroom at Debney Distributors. Taste the difference with SMEG.
And:
PALS… the home of all of Australia’s great wines.
Stacey’s homemade tzatziki
-500g (2 cups) Greek Yoghurt
-1 large continental cucumber, peeled and grated
-1 large garlic clove, crushed
-2 tbsp olive oil
-juice if half a fresh lemon
-salt to taste
Instructions:
Mix it all up in a bowl. Some people add dill or mint I prefer it without.
Greek salad
-2 tomatoes
-1/2 continental cucumber
-1/2 Red onion
-Feta
-Olives
-Salt and pepper
-Olive oil and balsamic vinegar to dress
Instructions:
- Dice up all the vegetables and feta equally
- Add olives
- Salt and pepper to taste
- Drizzle olive oil and balsamic vinegar
- Mix everything together
Olga’s lamb chevapchichis
-Fry in a pan, grill on the bbq or zap in an air fryer until each side is golden in colour.
Serve on a platter with home-made tzatziki, Greek salad and pita bread.
Product: BROTHERS KOERNER WINE CO. ROSÉ
Variety/Style: ROSÉ – GRENCHE/VERMENTINO
Region: Watervale – Clare Valley
Normal Price: $28 per bottle
FIVEAA Special: $19.99 per bottle – on sale until Sunday 26/01/2025
Weblink: https://palsliquor.com.au/red-wines/rose/brothers-koerner-rose
Tasting Notes: This medium bodied, wild ferment, minimum sulphur rosé opens with a fruit spectrum of watermelon & cranberry, followed by green herbs and Campari like flavours.
